Chocolate Chip Pecan Pie - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
1/2 c. flour
6 Tbsp. melted butter
1 1/2 c. chocolate chips
1 1/2 c. chopped pecans
1/2 tsp. salt
1/2 tsp. lemon juice
1/2 c. light corn syrup
1 unbaked 9-inch pie shell

Preparation

Beat eggs in mixer bowl until light and fluffy.
Add sugar, flour, butter, chocolate chips, pecans, salt, lemon juice and corn syrup.
Beat well.
Pour into pie shell.
Bake at 350\u00b0 for 45 minutes or until golden
and set.