Fresh Strawberry Pie - cooking recipe

Ingredients
    1 (9-inch) baked pie shell
    1 qt. strawberries
    1 c. sugar
    2 Tbsp. cornstarch
Preparation
    Crush half of berries.
    Add sugar and cornstarch; cook until clear.
    Put other 1/2 of berries (drained) into shell.
    Let cooked mixture cool.
    Pour over berries in shell.
    Serve with whipped cream.

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