Italian Squiggles - cooking recipe
Ingredients
-
1 lb. lean ground beef
1 (15 1/2 oz.) jar Italian spaghetti sauce
2 1/2 c. water
8 oz. corkscrew shaped pasta
Parmesan cheese, grated (optional)
Preparation
-
Brown ground beef; drain.
Cook pasta according to directions; drain.
Mix all together.
Microwave 3 to 5 minutes.
Leave a comment