Chocolate Banana Bread - cooking recipe
Ingredients
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1 1/2 c. all-purpose flour
1/2 c. cocoa
2/3 c. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. shortening
1 c. mashed banana
2 eggs, lightly beaten
powdered sugar
Preparation
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Place all dry ingredients into a large mixing bowl.
Cut in shortening.
Add bananas and eggs; stir just until blended. Spread evenly into a greased and floured loaf pan.
Bake at 350\u00b0 for 50 to 55 minutes.
Cool in pan for 10 minutes.
Remove from pan.
Sprinkle with powdered sugar.
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