Broccoli Puff - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli
1 can cream of mushroom soup
1/2 c. grated sharp cheese
1/4 c. milk
1/2 c. mayonnaise
1 beaten egg
1/4 c. dry bread crumbs
1 Tbsp. margarine

Preparation

Cook broccoli according to package directions, omitting salt. Drain well and place in a 1 1/2-quart baking dish.
Stir together soup and cheese.
Gradually add milk, mayonnaise and egg to soup mixture, stirring until well blended.
Pour over broccoli and sprinkle with mixture of bread crumbs and margarine.
Bake at 350\u00b0 for 45 minutes.