Mexican Bread - cooking recipe

Ingredients

2 c. self-rising meal
1 can cream-style corn
3/4 c. grated onion
1 c. grated sharp cheese
3 whole eggs
3/4 c. Wesson oil
3/4 tsp. hot red pepper

Preparation

Preheat oven to 350\u00b0.
Mix in order and bake at 350\u00b0 until brown.
Bake in 2 greased iron skillets.