Googie'S Cheezy Potato Casserole - cooking recipe
Ingredients
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4 cans whole potatoes
1 c. onions, chopped
1 1/2 c. cheese, grated
1 (8 oz.) carton sour cream
1 can cream of mushroom soup
1 can cream of chicken mushroom soup
Preparation
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Spray 9 x 13-inch Pyrex dish with Pam.
Drain potatoes and place in dish.
If some potatoes are larger than others, cut in half.
Precook onions for 5 minutes, drain and layer with potatoes.
Sprinkle with salt and pepper and paprika.
Dot with butter.
Mix the soups and sour cream and grated cheese thoroughly and spread over the potatoes and onions.
Bake at 350\u00b0 for 45 minutes.
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