Oatmeal Cake - cooking recipe

Ingredients

1 1/4 c. boiling water
1 c. oatmeal
1 stick margarine
1 c. sugar
1 c. brown sugar
2 eggs
1 1/2 c. flour
1/2 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. nutmeg
1 tsp. cinnamon

Preparation

Pour boiling water over oatmeal and margarine; let stand 20 minutes.
Cream together sugar, brown sugar and eggs.
Stir into oatmeal mixture.
Add 1 1/2 cups flour, salt, soda, baking powder, nutmeg and cinnamon.
Mix well.
Bake in a greased 9 x 13-inch pan 30 to 35 minutes at 350\u00b0 until done.