Baked Grits With Cheese - cooking recipe

Ingredients

1 c. grits, cooked
2 c. sharp Cheddar cheese, grated
2 eggs, beaten
1/8 tsp. cayenne pepper
paprika

Preparation

Cook grits.
Add 1 1/2 c. cheese reserving enough for top. Add eggs and pepper.
Mix well.
Pour into greased shallow 1 1/2 quart casserole.
Top with remaining cheese. Sprinkle with paprika and bake at 375\u00b0 for 20 minutes.
Serves 6 to 8.