Pumpkin Pie Cake - cooking recipe

Ingredients
    1 can pumpkin
    1 can evaporated milk
    3 eggs, beaten
    1 1/4 c. sugar
    2 tsp. cinnamon
    1 tsp. nutmeg
    1/2 tsp. salt
    1/2 tsp. ginger
    1/2 tsp. cloves
    1 box yellow cake mix
    1 c. butter, melted
    1 c. walnuts, chopped
Preparation
    Combine ingredients except cake mix and butter.
    Pour into pan.
    Sprinkle dry cake mix over pumpkin mixture.
    Pat down gently with spoon.
    Sprinkle chopped nuts.
    Drizzle melted butter over cake.
    Bake at 350\u00b0 for 50 to 60 minutes.

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