Banana Nut Bread - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. shortening
    1/2 tsp. soda
    1/4 tsp. salt
    2 tsp. baking powder
    2 eggs
    2 c. flour
    1 c. mashed banana
    1/3 c. orange juice
    1/2 c. chopped nuts
Preparation
    Preheat oven to 350\u00b0.
    Cream the sugar and shortening.
    Beat in eggs, one at a time, and stir in banana.
    Sift dry ingredients and add alternately with orange juice. Stir in nuts.
    Bake in greased loaf pan from 60 to 75 minutes at 325\u00b0.

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