Honey Bun Cake - cooking recipe

Ingredients
    1 box cake mix (with pudding in the mix; yellow or white)
    4 eggs
    2/3 c. oil
    1/3 c. water
    8 oz. cream cheese
    1/2 c. firmly packed brown sugar
    1 tsp. cinnamon
    2/3 c. chopped pecans
Preparation
    Combine first 5 ingredients in mixing bowl.
    Beat at medium speed until smooth and creamy; set aside.
    Combine brown sugar, cinnamon and pecans.
    Set aside.
    Pour half of batter in greased and floured 13 x 9 x 2-inch pan.
    Sprinkle half of brown sugar mixture over batter.
    Repeat procedure with rest of batter and brown sugar mixture.
    Gently swirl batter with knife.
    Bake at 350\u00b0 for 30 to 35 minutes or until toothpick comes out clean when inserted.
    Let cool completely, then add glaze.

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