Ono Cornbread - cooking recipe

Ingredients

3 c. Bisquick
1 c. sugar
3/4 tsp. baking soda
3 sticks butter
3 eggs
1 c. milk
6 heaping Tbsp. cornmeal

Preparation

Preheat oven to 350\u00b0.
Grease a 9 x 13-inch (deep) pan.
Melt butter in microwave in a large bowl.
Mix milk and eggs in separate bowl, then add to somewhat cooled butter (cool in freezer for a few minutes), then add dry ingredients to butter, milk and eggs.
Put in pan and bake for 40 to 50 minutes.