Chocolate Chip Walnut Pie - cooking recipe

Ingredients

3 eggs, slightly beaten
1 c. Karo light or dark syrup
1 c. sugar
2 Tbsp. margarine, melted
1 tsp. vanilla
1 1/2 c. walnuts, coarsely chopped
1/2 c. chocolate chips
1 unbaked 9-inch pie crust

Preparation

Place cookie sheet in oven and preheat to 350\u00b0.
In large bowl, combine first 5 ingredients until well blended.
Stir in walnuts.
Sprinkle chocolate chips in bottom of pie crust. Carefully pour mixture over chocolate chips.
Bake 50 to 55 minutes in oven until knife inserted in center comes out clean. Cool.
Makes 8 servings.