7 Layer Bars - cooking recipe
Ingredients
-
2 c. graham cracker crumbs
1 stick margarine
1 c. semi-sweet chocolate chips
1 c. butterscotch chips
1 c. coconut
1 c. pecans
1 c. Eagle Brand milk
Preparation
-
Mix margarine and graham cracker crumbs; press into 8-inch pan.
Layer margarine, chocolate chips, butterscotch chips, coconut and pecans.
Pour Eagle Brand milk over.
Bake at 325\u00b0 for 30 minutes, or until brown.
Leave a comment