7 Layer Bars - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    1 stick margarine
    1 c. semi-sweet chocolate chips
    1 c. butterscotch chips
    1 c. coconut
    1 c. pecans
    1 c. Eagle Brand milk
Preparation
    Mix margarine and graham cracker crumbs; press into 8-inch pan.
    Layer margarine, chocolate chips, butterscotch chips, coconut and pecans.
    Pour Eagle Brand milk over.
    Bake at 325\u00b0 for 30 minutes, or until brown.

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