Microwave Chicken Ragout - cooking recipe

Ingredients

4 broiler fryer chicken thighs and 4 drumsticks
1/4 c. flour
1/2 tsp. salt
3/8 tsp. pepper, divided
3 Tbsp. cooking oil
1 c. chopped onion
1 (16 oz.) can tomatoes, drained (reserve juice)
1 c. hot water
2 c. potatoes, cubed
1 1/4 c. carrots, thinly sliced
1 c. chopped cabbage
1 c. celery, cut into 1/4-inch slices
1 tsp. parsley
1 tsp. seasoned salt

Preparation

Preheat browning skillet in microwave oven on High for 3 minutes.