Beef Porcupines - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. raw rice
    1/4 c. chopped onion
    1 tsp. salt
    1/4 tsp. pepper
    2 Tbsp. Wesson oil
    2 (8 oz.) cans Hunt's tomato sauce
    1 c. water
Preparation
    Mix beef, rice, onion and seasonings.
    Form into small balls. Fry in hot Wesson oil, turning frequently until light brown, but not crusty, on all sides.
    Add Hunt's sauce and water.
    Mix well. Cover and simmer about 45 minutes.
    Makes 4 servings.

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