Steamed Cabbage With Noodles - cooking recipe

Ingredients

1 medium head cabbage
1 1/2 Tbsp. oil
1 to 2 Tbsp. onion, chopped
1 tsp. salt
4 oz. egg noodles (about 1/4-inch wide)

Preparation

Shred cabbage as for coleslaw.
Heat oil in a large frying pan. Add onions; saute 2 to 3 minutes; then shredded cabbage.
Salt and stir.
Cover.
Cabbage will wilt nicely.
Taste.
Add more salt to taste.