Chicken Divan - cooking recipe
Ingredients
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1 lb. skinned boned chicken breast
2 Tbsp. butter
1 c. milk
3/4 c. water
1 pkg. broccoli
1 red pepper, cut into thin strips
1 chicken bouillon cube
1 1/2 c. Minute Rice
1/2 c. mayonnaise
1/2 c. grated Swiss cheese
Preparation
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Cut chicken into 1 inch pieces.
Saute in butter in large skillet about 5 minutes.
Add milk, water, broccoli, red pepper and bouillon cube.
Bring to a full boil. Stir in rice.
Cover, remove from heat and let stand 5 minutes.
Stir in mayonnaise and cheese.
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