Raisin Bran Applesauce Muffins - cooking recipe

Ingredients

1 1/4 c. flour
1/2 tsp. salt
3 tsp. baking powder
1/2 c. sugar
3 c. Raisin Bran
1 1/4 c. milk
2 eggs
1/3 c. vegetable oil
1 c. applesauce
1 tsp. cinnamon

Preparation

Pour milk over Raisin Bran; let set 2 minutes and add oil, eggs and applesauce.
Add dry ingredients and stir until well blended.
Bake in well-greased muffin tin for 25 minutes or until golden brown.
Makes 12 to 14 muffins.