Apple Bread Pudding - cooking recipe

Ingredients

4 slices dry bread, cubed
1/4 tsp. ground cinnamon
2 eggs beaten
sweetener to equal 1/2 c. sugar
2 c. unsweetened applesauce
2 Tbsp. liquid Butter Buds
2 c. skim milk
1 tsp. vanilla
1/2 tsp. salt
ground nutmeg

Preparation

In an 8 x 8 x 2-inch pan, sprayed with Pam, layer half of the bread cubes.
Mix applesauce, 1/8 teaspoon cinnamon and nutmeg. Spread over bread cubes.
Layer remaining bread cubes on top. Drizzle Butter Buds on top.