Lemon Squares - cooking recipe

Ingredients

1/2 lb. softened butter
1/2 c. powdered sugar
2 c. plain flour
4 eggs, slightly beaten
2 c. sugar
juice of 2 lemons
1/2 tsp. lemon rind

Preparation

Cream butter, powdered sugar and flour.
Mix well.
Press into 13 x 9-inch prepared pan.
Bake 20 minutes at 325\u00b0.