Ozark Pudding - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
1 c. flour
3 tsp. baking powder
1/8 tsp. salt
2 c. apples, diced
1 c. nuts, chopped

Preparation

Beat together sugar and eggs.
Add flour, baking powder, salt, apples and nuts.
Stir.
Place in ungreased baking dish 9 x 12-inch.
Bake at 350\u00b0 for 45 minutes.
Serve plain, with whipped cream or ice cream.