Seasonal Jello - cooking recipe

Ingredients

2 (6 oz.) pkg. orange jello
1 (12 oz.) can frozen orange juice
1 pkg. French vanilla pudding
1 can mandarin oranges
1 can pineapple chunks

Preparation

Mix orange jello with 2 cups hot water and frozen orange juice.
Toss in mandarin oranges and pineapple.
Let set until hard.
Mix pudding as directed.
Pour over jello mixture.