Frothy Lime Punch - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. ReaLime juice
3 c. cold water
1 qt. lime sherbet
1 (32 oz.) bottle Sprite

Preparation

In 1-quart pitcher, dissolve sugar in lime juice; stir in water.
Just before serving, pour lime mixture into punch bowl; add scoops of sherbet and Sprite.
Makes about 2 1/2 quarts.