Oven Barbecued Chicken Wings Or Small Drumsticks - cooking recipe

Ingredients

1 c. soy sauce
1 c. brown sugar
1/2 c. butter
1 tsp. dry mustard
3/4 c. water
5 lb. chicken wings or very small drumsticks
1 to 2 small cans pineapple chunks

Preparation

Separate wings into little drumsticks by cutting apart.
Throw away third part (tip) of wing or buy very small drumsticks. Marinate for 2 hours. Bake at 350\u00b0 for 1 1/2 hours.
Baste often. Add 1 to 2 small cans pineapple chunks to the chicken and sauce when it's about half cooked. After cooking is completed, drain on a paper towel and serve. Delicious. Also great for a party.