Oatmeal Muffins - cooking recipe
Ingredients
-
1 c. regular or quick cooking rolled oats
1 c. all-purpose flour
1 c. buttermilk
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. (1/4 lb.) butter or margarine, melted and cooled
1 c. firmly packed brown sugar
1 egg, beaten
Preparation
-
Preheat oven to 350\u00b0.
Leave a comment