Ingredients
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2 c. crushed Ritz crackers
1 stick margarine, melted
2 c. milk
4 c. vanilla ice cream, softened
2 pkg. instant pudding (pistachio, chocolate and banana cream)
whipped topping
Preparation
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Crust:
Combine Ritz crackers and margarine and press into 9 x 13-inch pan (reserve small amount for garnish).
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