Tunnies - cooking recipe

Ingredients

1 (7 oz.) can tuna
3 hard-boiled eggs
1/4 lb. grated cheese
2 Tbsp. green pepper
2 Tbsp. chopped onion
2 Tbsp. ripe olives
2 Tbsp. chopped sweet pickles
1/2 c. mayonnaise
hot dog buns

Preparation

Mix first 8 ingredients.
Fill hot dog buns.
Wrap in aluminum foil.
Bake for 30 minutes at 350\u00b0.
Yields 6 servings.