Fruit Salad - cooking recipe

Ingredients

2 apples
2 bananas
2 pears
3 kiwi
1 c. cantaloupe
1 c. orange slices
1/2 c. apple juice
1/2 c. white grape juice
1 c. orange juice

Preparation

Peel all fruits and cut up in 1/2-inch pieces.
Add the 3 juices.
Chill and serve.
Serves 6.