Ranch Bean Salad - cooking recipe

Ingredients

1 can whole kernel corn, drained
1 can French-cut green beans, drained
1 can Ranch Style beans, drained
1 small jar pimientos, drained
1 chopped green bell pepper
1 sliced onion (optional)
1/2 c. vinegar
1/2 c. oil
3/4 c. sugar

Preparation

Drain first 4 ingredients and combine with bell pepper and onion (optional).
Marinate overnight or longer in: