Crab Meat Bisque - cooking recipe

Ingredients
    1 can pea soup
    1 can tomato soup
    Worcestershire sauce to taste
    1 pt. cream
    1 can crab meat
    2 Tbsp. sherry
    2 tsp. onion juice
    salt and pepper to taste
Preparation
    Heat soup.
    When just under boiling, add other ingredients.

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