Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 c. grated Cheddar cheese
1 can cream of mushroom soup
1 stack Ritz crackers
4 Tbsp. butter or margarine
1/2 c. mayo
2 eggs
2 tsp. onion flakes or fresh sauteed onion

Preparation

Cook broccoli according to directions; drain.
Mix cooked broccoli, mayo, Cheddar, eggs, soup and onion until well blended. Place in casserole.
Mix crushed cracker crumbs with melted butter; put on top of broccoli casserole.
Bake in preheated 350\u00b0 oven for 1 hour.