Chicken Roll-Ups(Serves 8) - cooking recipe

Ingredients
    1 pkg. chipped beef
    1 to 2 lb. boneless chicken breast
    1 pkg. bacon
    1/2 pt. sour cream
    1 can cream of mushroom soup
Preparation
    Take one package chipped beef, turn boiling water over and set for 5 minutes in a 2-quart casserole dish.
    Drain chipped beef.

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