Chicken Roll-Ups(Serves 8) - cooking recipe
Ingredients
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1 pkg. chipped beef
1 to 2 lb. boneless chicken breast
1 pkg. bacon
1/2 pt. sour cream
1 can cream of mushroom soup
Preparation
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Take one package chipped beef, turn boiling water over and set for 5 minutes in a 2-quart casserole dish.
Drain chipped beef.
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