Apple Cake - cooking recipe

Ingredients

2 c. flour
2 c. granulated sugar
2 tsp. baking soda
1/2 tsp. cinnamon
1/2 c. oil
4 eggs
1 tsp. vanilla
3 c. finely chopped, peeled, tart apples (about 3)
2 c. finely chopped walnuts
fine dry bread crumbs (optional)
confectioners sugar (optional)

Preparation

In large bowl of mixer, combine flour, granulated sugar, soda, cinnamon, oil, eggs and vanilla; beat at medium speed until well mixed.
Stir in apples and walnuts.
Turn into well-greased 12-cup fluted tube pan heavily coated with bread crumbs.
Bake in preheated 350\u00b0 oven for 60 to 65 minutes or until pick inserted in cake comes out clean.
Cool in pan 10 minutes, then turn out on rack to cool.
Sprinkle with confectioners sugar.
Makes 18 to 20 servings.