Bayou Shrimp And Rice(Louisiana Cajun Recipe) - cooking recipe
Ingredients
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9 oz. can whole shrimp
4 Tbsp. oil or butter
1 large onion, chopped
1/2 green pepper, chopped
12 oz. can peeled tomatoes
1/2 tsp. Tabasco pepper sauce
1/4 tsp. garlic powder
1/2 tsp. salt
3 c. cooked rice
Preparation
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Drain shrimp.
In saucepan, saute onion and green pepper in oil.
Add tomatoes, including liquid, and all other ingredients, except rice.
Heat through.
Add cooked rice and continue heating. Add shrimp; heat thoroughly.
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