Out-The-Door Sunday Chicken - cooking recipe
Ingredients
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1 1/2 c. rice (not Minute rice)
1 c. water
1 can creamed soup (mushroom, celery or chicken)
1 cut-up chicken or boneless, skinless chicken fillets
salt and pepper to taste
Preparation
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Place in order in a casserole dish.
Cover and leave in a low 250\u00b0 or 300\u00b0 oven on the way out to church.
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