Strawberry Ice Cream - cooking recipe

Ingredients

4 eggs
1 3/4 c. sugar
1 c. milk
4 c. pureed sweetened strawberries
1 tsp. vanilla extract
1 1/2 tsp. almond extract
1/2 tsp. salt

Preparation

Add sugar gradually to beaten eggs; continue to beat until mixture is very stiff.
Add remaining ingredients and mix thoroughly.
Pour into can and freeze as directed.