Tootsie'S Meatballs - cooking recipe

Ingredients

5 lb. lean ground beef or ground steak
7 eggs
3 c. bread crumbs
1 1/4 c. Romano cheese
handful of parsley, chopped fine
1 tsp. garlic powder
3 c. water

Preparation

Add beaten eggs to meat and mix.
Add all other ingredients and mix well.
Brown in 325\u00b0 oven on greased cookie sheet for 30 minutes.
Makes approximately 60 meatballs.