Snicker'S Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
14 oz. pkg. caramels
1 stick margarine
1/3 c. milk
3/4 c. chocolate chips
1 c. broken pecans

Preparation

Prepare cake mix.
Pour 1/2 or little more than 1/2 batter into greased 13 x 9-inch pan.
Bake at 350\u00b0 for 20 minutes.