Zucchini Bake - cooking recipe

Ingredients

3 c. zucchini, sliced thin
1 c. Bisquick
1/2 c. Parmesan cheese
1 minced clove garlic
1/2 tsp. oregano
1/2 tsp. basil
1/2 tsp. salt
dash of pepper
2 Tbsp. parsley
1/2 c. onion, chopped
1/2 c. oil
4 eggs, slightly beaten

Preparation

Mix all together.
Put in a well greased pan.
Bake at 350\u00b0 for 25 minutes.
Makes a small 8 x 8-inch pan. Double recipe; bake in 9 x 13-inch pan at 350\u00b0 for 40 minutes.