Lemon Delight - cooking recipe

Ingredients
    1 c. flour
    1 cube margarine
    1/2 c. finely chopped pecans
    1 (8 oz.) pkg. cream cheese
    1 c. Cool Whip
    1 c. powdered sugar
    2 (3 oz.) pkg. lemon pudding
    3 c. milk
Preparation
    Mix first 3 ingredients. Spread in a 9 x 13-inch pan and bake at 350\u00b0 for 15 minutes or in a 9 x 9-inch pan and bake at 325\u00b0 for 25 minutes.

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