Lemon Delight - cooking recipe
Ingredients
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1 c. flour
1 cube margarine
1/2 c. finely chopped pecans
1 (8 oz.) pkg. cream cheese
1 c. Cool Whip
1 c. powdered sugar
2 (3 oz.) pkg. lemon pudding
3 c. milk
Preparation
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Mix first 3 ingredients. Spread in a 9 x 13-inch pan and bake at 350\u00b0 for 15 minutes or in a 9 x 9-inch pan and bake at 325\u00b0 for 25 minutes.
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