Zucchini Squash Bread - cooking recipe

Ingredients

1 c. cooking oil
3 eggs
2 c. sugar
2 c. grated zucchini squash
2 tsp. vanilla
3 c. flour - plain
1 tsp. baking powder
1 tsp. salt
3 tsp. cinnamon

Preparation

Sift together in large bowl: flour, baking powder, salt and cinnamon. Blend in cooking oil, eggs, sugar, grated zucchini and vanilla. Mix well and pour into two (2) greased and floured loaf pans. Bake at 325\u00b0 for one hour.