Thick 'N Rich Hot Fudge Sauce - cooking recipe
Ingredients
-
4 oz. semi-sweet chocolate
2 Tbsp. butter or margarine
14 oz. sweetened condensed milk
1 tsp. vanilla extract
1 dash salt
Preparation
-
In a medium saucepan, over low heat, melt chocolate and butter;
stir
in
remaining ingredients.
Cook, stirring constantly, about
5
minutes or until mixture is slightly thickened.
Refrigerate leftovers.
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