Bread And Butter Pickles - cooking recipe

Ingredients

1 gal. sliced cucumbers
8 small onions, sliced
1 red pepper, chopped
1 green pepper, chopped
1/2 c. coarse salt
5 c. sugar
5 c. vinegar
2 Tbsp. celery seed
2 tsp. mustard seed
1/2 tsp. turmeric
1/2 tsp. cloves

Preparation

Combine cucumbers, onions, peppers and salt in large container. Cover with ice cubes and let sit for 3 hours or more; drain well.
Cook together sugar, vinegar, celery seed, turmeric and cloves until boiling.
Pour over cucumber mix.
Bring all to a full boil at least 1 minute.
Jar and seal.