English Toffee Bars - cooking recipe
Ingredients
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1 c. butter
1 c. brown sugar
1 egg
2 c. flour
1 tsp. vanilla
1 bag chocolate chips
Preparation
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Mix first 5 ingredients.
Grease cookie sheet. Flour hands and pat down dough. Poke holes in dough with fork.
Bake at 325\u00b0 for 8 minutes.
Place chips on top; let melt. Spread and cut when cool.
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