Mexican Cornbread - cooking recipe
Ingredients
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2 c. self-rising corn meal mix
2 1/2 c. buttermilk
3 eggs
1 c. grated cheese
1/2 c. diced pimentos
1 stick butter
1/2 c. jalapeno pepper
1 can whole corn, drained
1 lb. ground beef, browned
1 large onion
Preparation
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Combine ingredients and bake at 475\u00b0 until golden brown.
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