Great Chocolate Cake - cooking recipe

Ingredients

2 c. all-purpose flour, sifted
2 c. white sugar
3/4 c. Hershey's unsweetened cocoa
2 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
2 eggs
1 c. strong coffee, cooled (brewed, not instant)
1 c. milk
1/2 c. vegetable oil
1 tsp. vanilla

Preparation

Mix ingredients well and place in a greased and floured Bundt or tube pan OR 2 (8-inch) round cake pans.
Bake Bundt/tube cake for about 45 minutes OR 8-inch round pans for 30 to 40 minutes in a preheated 350\u00b0 oven. Test with toothpick for doneness. Cool; remove from pan.