Gooey Cheesecake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    2 eggs
    1 stick butter
    2 to 4 Tbsp. water (as needed)
    8 oz. pkg. cream cheese, softened
    2 eggs
    1 can sweetened condensed milk
    1 tsp. vanilla
Preparation
    Combine first 4 ingredients.
    Mix well.
    Spread in bottom and 1/2 inch up sides of greased 9 x 13-inch pan.
    Cream the cream cheese; beat in eggs, then sweetened condensed milk and vanilla. Spread in pan.
    Bake at 350\u00b0 for 30 minutes or until browned and set.
    Mixture will thicken upon cooling.

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