Gooey Cheesecake - cooking recipe
Ingredients
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1 pkg. yellow cake mix
2 eggs
1 stick butter
2 to 4 Tbsp. water (as needed)
8 oz. pkg. cream cheese, softened
2 eggs
1 can sweetened condensed milk
1 tsp. vanilla
Preparation
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Combine first 4 ingredients.
Mix well.
Spread in bottom and 1/2 inch up sides of greased 9 x 13-inch pan.
Cream the cream cheese; beat in eggs, then sweetened condensed milk and vanilla. Spread in pan.
Bake at 350\u00b0 for 30 minutes or until browned and set.
Mixture will thicken upon cooling.
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