Freda'S Chocolate Pie - cooking recipe

Ingredients

4 c. milk
1 c. plain flour
3 1/2 c. sugar
4 Tbsp. cocoa
1/4 stick margarine
3 eggs (save whites for icing)
2 pie crusts, baked

Preparation

Prepare crusts.
Bake and let cool.
Heat milk with beaten egg yolks.
Mix dry ingredients together.
Stir into milk.
Stir constantly.
When thick, add margarine and remove from heat.
Stir well.
Let cool and pour into pie shells.
Prepare meringue and brown.